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Alex Bretzer Ferguson is a dedicated attorney based in Washington, specializing in manufacturing law and personal injury cases. With a strong academic foundation, he earned his Bachelor of Arts in Business Administration, complemented by a minor in Law, Societies, and Justice, from the University of Washington. He furthered his legal education at the Seattle University School of Law, where he graduated cum laude and garnered numerous accolades, including recognition as a Presidential Law Scholar. During his time in law school, Alex actively contributed to the legal community as a member of the Moot Court Board and served as an Associate Editor for the Seattle University Law Review. His commitment to excellence is reflected in his published works, notably his article on product liability and food safety in Washington State, which has been instrumental in shaping discussions around manufacturing standards. With a wealth of practical experience, Alex honed his legal skills as a research assistant for Professor Gregory Silverman and completed internships at the Yakima County Prosecutor’s Office and the law firm of Marler Clark. His advocacy efforts have led to significant legal reforms, including a pivotal 2009 petition to the USDA that resulted in stricter safety regulations for ground beef production. Currently, Alex leads ABF Law Firm, where he combines his legal expertise with a passion for justice, representing clients in the manufacturing sector and individuals facing personal injury challenges. His commitment to his practice areas and community continues to drive his success as a trusted legal advocate.